Animals etiketine sahip kayıtlar gösteriliyor. Tüm kayıtları göster
Animals etiketine sahip kayıtlar gösteriliyor. Tüm kayıtları göster

9 Şubat 2017 Perşembe

Using Animals For Emotional Support

All of us need time on our own away from the world and other people to recharge our minds and wind down. There are also those which spend the majority of time alone due to emotional or psychological disability’s which prevent them from interacting properly with other people, this prevents them from going outside as they have no reason to and they tend to become very lonely, this is why emotional support animals are available!


What these people have found is animals can provide enough interaction and friendship to support their day-to-day lives, especially those with social anxiety and other emotional disabilities.


What Is An Emotional Support Animal


In my view there are two kinds of emotional support animals, there are those that you can purchase from a pet shop or a reputable store, then there are those that are actually trained to deal with certain emotions a human shows. This mean that just by the very presence, it mitigates the emotional and psychological symptoms associated with the owners condition or disorder, these animals soothe their owners upsets.


They are their friend and companion, they also help cope with a lot of stress and emotional upset, this means it is less difficult to cope with day-to-day issues. These animals do not have to undergo the high training that guard dogs or blind dogs need because dogs especially, have the ability to read human emotions, therefore they do not require large amounts of training.


Let’s See What Is Possible….


Some psychiatric disorders can be so severe that it interferes with a person to live a normal life and basic ability to function and survive on their own, with a little more training it is possible for certain dogs to…


  • Finding – These animals are trained to find a special place or a certain person, for example, they are trained to navigate around crowded areas and locate the exits – such as if the handler is having an anxiety or panic attack.

  • Searching – If the person has anxiety about entering certain establishments such as local shops, businesses or certain rooms in their home, the dog will enter and search all of the rooms and spaces – if the dog finds someone they will bark to warn the owner.

  • Interruption –  An obsessive-compulsive owner can be helped by the dog, since the dog can detect when the owner is doing something that is repetitive, this means the dog will act on this and redirect the owner to help them onto more productive tasks, like brushing the dog.

  • Help – When their owners are having a serious panic attack, the dog will be trained to direct help to the owner via a signal that the owner must give – this brings help to the owner.

There are so many options when going for an emotional support animal and they really do help people – they help many to get out of their homes and walk with their dogs. Thousands of people from all over the world are reaching out for this type of support.


Additional Support


Animal Support For Anxiety – Anxiety.org, A real good article I found on-line about animals for Anxiety support.


Emotional Support Animal Letter – OnlineDogtor.com, For those with landlords that do not allow pets.


Emotional Support Animal – Wikipedia, for more reading about Emotional Support Animals.



Using Animals For Emotional Support

8 Ocak 2017 Pazar

Will new FDA rules curb antibiotic use in farm animals?

New federal rules went into effect last week that ban the use of antibiotics to help livestock gain weight, a practice that leads to antibiotic-resistant bacteria that pose health threats to humans. Meat producers will also need a veterinary prescription to use these drugs for other purposes such as treating or preventing disease.


The new rules by the Food and Drug Administration (FDA) represent a broad attempt to limit antibiotic use in farm animals, not just banning a class of antibiotic for a type of livestock. Historically, antibiotics are given regularly to chicken, cattle, pigs and other animals not only to treat diseases but also to prevent them and to make the animals grow faster and bigger. But most of the antibiotics given to them are also used to treat humans and referred to as “medically important”.


The widespread use of antibiotics in both animals (and humans) has contributed to the rise of so-called superbugs, bacteria that have grown resistant to antibiotics. Drug-resistant infections currently kill an estimated 700,000 people worldwide each year, a number that could increase to 10 million by 2050 if the drug resistance trend continues, according to a report commissioned by the UK government. In the US, at least 2 million people get sick from drug-resistant bacteria each year, and roughly 23,000 die annually, said the Centers for Disease Control and Prevention (CDC).


Critics contend the FDA’s new rules are weak. The National Resources Defense council, for example, says the rules would still let farmers use antibiotics for disease prevention, an allowance that continues to sanction the prolonged use of the drugs.


Below are some charts that show why the widespread use of antibiotics threatens public health.


More meat in the future



US per capita meat consumption projection

Illustration: USDA

Americans’ meat diet has changed. In the past decade, we’ve eaten less beef and pork, but more chicken. But the government is projecting an increase for all three types of meat as their prices fall, a result of a growing demand for them domestically and overseas and falling cost to feed the animals. Beef consumption is forecast to grow 11.7% and pork 10.3% from 2016 to 2025.


The term “broilers” in the chart refers to young chickens (as opposed to, say, hens raised primarily for eggs), which make up the bulk of chickens eaten.


Tracing antibiotic-resistant bacteria



Antibiotic resistance from farm to table CDC


Illustration: CDC

When bacteria that dwell in farm animals develop resistance to drugs, they are more likely to reach humans. Some of the paths for the bugs take to get to their human hosts include handling and eating raw or undercooked and contaminated meat, drinking or swimming in water contaminated with animal feces and taking care of animals.


The sales boost



Antibiotic sales for farm animals


Illustration: Ucilia Wang/The Guardian

For more than a decade, the meat industry has faced mounting pressure from consumers and health groups to phase out the routine use of antibiotics in raising animals. The industry had to stop using certain antibiotics because the practice contributed to drug-resistant bacteria and caused a rise in food-born illnesses. Yet sales of medically important antibiotics to raise livestock, such as penicillins, tetracyclines and macrolides, have grown 26% from 2009 to 2015, according to the FDA.


As much as 70% of antibiotics developed to treat humans are sold for use in feed and water for farm animals.


Detoxing Chicken



Meat consumption per capita

Illustration: USDA

Americans are eating more chicken than before, partly because it’s cheaper than beef or pork, as well as the belief that white meat is healthier than red meat. Chicken farmers have been ahead of other meat producers in reducing the use of antibiotics.


The FDA also has banned the use of certain antibiotics – sarafloxacin and enrofloxacin – in chicken because their use led to a type of drug-resistant bacteria called Campylobacter, which shows up in food poisoning cases in humans and causes diarrhea, stomach pain and fever. The bacteria developed resistance to ciprofloxacin, which belongs to the same class of antibiotics as the banned versions for chicken. Bacterial resistance to ciprofloxacin has persisted, however, mainly because many people contract the infection while traveling overseas, said the CDC.


How fast food chains respond



Restaurant antibiotic policy scorecard


Illustration: Natural Resources Defense Council

In response to the changing FDA rules and pressure from consumer advocates, fast food restaurants such as McDonald’s, Subway and Chick-fil-A in recent years have pledged to use meat raised with minimal or no antibiotics. Several consumer groups, including Center for Food Safety and Consumer Union, issued a report in September that graded big chain restaurants on their antibiotics policies. The scorecard, shown above, gave a failing grade to well-known brands such as KFC and Dunkin’ Donuts.


Consumer food and safety groups sent a petition earlier this month to 16 fast food restaurants, including KFC, Burger King and Jack in the Box, demanding that they stop using these drugs in their meat products.



Will new FDA rules curb antibiotic use in farm animals?

19 Mayıs 2014 Pazartesi

Antibiotic resistance in farm animals "threatened by United kingdom cuts"

Government cuts could influence the UK’s potential to detect antibiotic resistance in farm animals, senior veterinary authorities have warned.


The advancement of germs that are resistant to even the strongest of our recent antibiotics is one of the most significant health threats in the globe, in accordance to the government’s chief public health official, Professor Dame Sally Davies.


Last month the Planet Health Organisation explained above-use of antibiotics had meant they had misplaced their effectiveness at fighting infections in each and every country in the globe. Antiobiotic resistance among animals is a separate but associated issue, and can have repercussions for human wellness.


Professor Peter Silley, of the University of Bradford, said: “Surveillance [of antibiotic resistance in animals by normal testing on farms and in depth lab perform] is expensive to do properly – really costly. But if you search at surveillance now it is significantly much less than it was ten many years ago – I believe most of that is budgetary.”


He added: “If surveillance is not mandatory, that is a difficulty. It is costly and will not happen. Then we will struggle. We need to fund this science correctly. My concern is that we are not going to be ready to do that.”


The Division of Environment, Meals and Rural Affairs, which has obligation for agriculture and animal health, has accepted some of the steepest cuts of any Whitehall department. Defra had not responded at the time of publication.


John Fitzgerald, secretary basic of the Accountable Use of Medicines in Agriculture Alliance, said: “With the Defra cuts, ministers have to pick what it is most essential to invest on. The question of antibiotic use should be one of their top ten risk assessments. I hope that the government cuts would not have an effect on this – it must be given income – but we really don’t know.”


Scientists at a briefing held by the Science Media Centre in London also warned that no move to curb antibiotic use in humans – this kind of as the proposal by Davies for a United Nations convention to manage antibiotic use – ought to be taken without having related focus to the use of the medicines in animals.


Even though animal diseases are different to these of people, and the vets mentioned there was tiny evidence that growing resistance in animals was a main threat to human wellness in the Uk, they stated that in some areas of the world antibiotic use is largely unregulated, or laws go unenforced, and that this was a serious concern.


Professor Stuart Reid, principal of the Royal Veterinary University, said: “In the absence of great worldwide controls, there are places of the planet that have significantly less management, and this is a actual concern. There are substantial gaps we have to function on collectively.”


Fitzgerald said: “If there is going to be a UN [treaty], we should include animal health, as there will otherwise be no point to it.”


Outbreaks of ailment in animals that have affected people contain salmonella and campylobacter, which result in meals poisoning.


But the vet said that the controversial rise of “megafarms” – in which hundreds of cattle, chickens or pigs are kept in huge warehouses – was good for cutting down on animal ailment, in spite of worries that trying to keep so a lot of animals in 1 location could intensify any outbreak.


Fitzgerald said: “Megafarms are not utilizing far more [antibiotics] per animal. They are bigger but significantly a lot more hygienic [than other farms], they are greater managed, and substantially greater created to make certain of optimum problems to avoid condition.”


He explained the conditions had been carefully managed to stay away from ailment outbreaks, and their owners had a vested interest in keeping their “biosecurity” tight, since it would demonstrate so pricey if drugs had to be utilized.


In Europe, employing antibiotics in a schedule way – no matter whether animals are sick or not, to encourage the beasts to expand faster – has been outlawed considering that 2006. The vets stated it was unlikely that this regulation was becoming flouted in the Uk, due to the fact of the cost of the medication and the oversight of veterinary experts.


Worries have also been raised about the widespread use of antibiotics in fish farming, but in the Uk their use amongst fish has come down in recent many years, according to Prof Silley.


However, these practices are nonetheless widespread in other nations, like the US and South America.


Prof Reid explained: “In the US, there are issues [because of] the use of growth promotion is even now permitted. What transpires elsewhere [in some countries] is a entirely unregulated surroundings.”


He extra: “Sometimes I’m disappointed that there is not a holistic view currently being taken.”



Antibiotic resistance in farm animals "threatened by United kingdom cuts"

14 Mayıs 2014 Çarşamba

Exactly where Do Scary Conditions Like SARS and MERS Come From? Animals

Middle-Eastern Respiratory Syndrome, or MERS, has a great deal in common with other emerging condition threats: we possibly acquired it from animals.


MERS has sickened at least 500 men and women, like two who traveled to the U.S, and has caused 145 deaths.  It is induced by a sort of coronavirus, a household of illnesses that also consist of a microbe that causes Sudden Acute Respiratory Syndrome, or SARS. According to the Centers for Illness Management and Prevention, the viruses that cause each sicknesses are closest to coronaviruses seen in bats camels can also infect humans. That means they are each most likely to be zoonotic conditions, which is the science identify for illnesses that can be passed in between animals and humans. Other major zoonotic diseases include anthrax, influenza, Lyme ailment, malaria, Ebola and West Nile. In accordance to the Globe Overall health Organization, that is just the tip of the iceberg: more than 200 diseases are zoonotic.




MERS-CoV MERS-CoV (Photograph credit: NIAID)




Zoonotic diseases account for about 75 percent of not too long ago-emerging infectious condition threats, in accordance to the CDC, and more than half of all human pathogens had been acquired from animals. Any infection acquired from an animal can be termed “zoonotic” after the virus appears to attempt making the jump everlasting, it can be called an “emerging infectious disease.”


The most latest zoonotic disease that you might have caught was the 2009 H1N1 swine flu. It bore no resemblance to the strains circulating at the time in humans as an alternative, it came from the guts of pigs, exactly where influenza viruses can reassemble. It’s not clear how often pathogens striving to jump to people fail — in truth, we’ve only recently developed the technologies to track the spread of disease from animals to humans at all.


MERS is a single of several emerging infectious ailments that seem to be making an attempt to turn into human viruses. At first, there had been animal contacts for the circumstances. Now it appears to be jumping in between folks. It is not totally clear that the changes in the virus will make humans more susceptible. Probably we are seeing a random fluctuation in the number of men and women who are contaminated perhaps we’re just seeing much more circumstances because we’re watching much more closely.


Even so, we have been seeing a lot more symptomatic circumstances and greater clusters than ahead of. More well being care workers are getting to be ill, and a greater proportion of the situations are in healthcare staff — which includes both U.S. instances. Most situations until finally not too long ago had been zoonotic — that is, in the sense that they have been acquired directly from animals. But clusters involving 12-48 people are now springing up, with a single man or woman infecting as numerous as 12. That alter may also be due to greater surveillance, but I doubt it.


That indicates we most likely should begin getting ready for the virus to start spreading far more quickly. The patient who was handled in Florida came into get in touch with with 500 men and women whilst flying and the CDC is currently striving to track them all down. It was on the journey in between Jeddah, Saudi Arabia, and London that this individual first started to come to feel sick. But simply because it’s not clear how or when MERS is transmitted, these folks may be fine. MERS generally isn’t dormant for longer than 14 days, so we will hear about any extra infections quickly, if there are any to hear about.


Of course MERS may not go worldwide it may continue to be isolated. But rather of waiting to discover out, it could be prudent to phase up condition surveillance and start to think about therapies. Antibodies to the respiratory syndrome have presently been located, so with some function, we could build a therapy — or, greater, a vaccine.


Nevertheless, if we’re concerned not just with MERS but with “the subsequent MERS,” no matter what that may possibly be, it behooves us to commence hunting very closely at the animals in our surroundings. We know in which many of these emerging illnesses come from — and now it’s time to pay consideration just before they jump to humans. Perhaps subsequent time we’ll be far better-prepared.



Exactly where Do Scary Conditions Like SARS and MERS Come From? Animals