biscuits etiketine sahip kayıtlar gösteriliyor. Tüm kayıtları göster
biscuits etiketine sahip kayıtlar gösteriliyor. Tüm kayıtları göster

17 Nisan 2017 Pazartesi

Tea, biscuits and classical music: inside an ECT clinic

Electroconvulsive therapy is such a serious treatment that there is something almost prosaic about the place where it happens. There is a sense that the therapy is no more dramatic – or time-consuming – than visiting a blood bank. There is even a tea and biscuit station at the end.


Within a suite of five rooms at the Barnet, Enfield and Haringey Mental Health NHS trust, classical music floats across the airwaves casting an uplifting atmosphere over the standard hospital decor of blue lino, magnolia walls and no-nonsense chairs.


Robert Tobiansky, the lead ECT consultant, talks us through a typical procedure.


“We treat anywhere between 30 and 50 patients per year and it has been like that for as long as I have been around,” he says, adding that numbers for the clinic, held twice a week, vary throughout the year. “Our list today was five – we have been very busy lately.”



The ECT machine.


The ECT machine. Photograph: Linda Nylind for the Guardian

We pass through a small waiting room and then an office-like space where each patient is talked through the process of ECT and asked for their consent.


Next is the treatment room, a clinical space with one trolley bearing anaesthetic equipment and another carrying the ECT machine.


“It might not look like much, but that blue box cost 25 grand,” says Tobianksy. He picks up the electrodes, or paddles – each about the size of a coffee jar – and demonstrates how they are placed on a patient’s head.


The machine is also connected to what appears to be a jumble of cables. These, says Tobiansky, are for monitoring the patient’s brain activity throughout the procedure. “As well as being able to give an electric stimulus, in such a way that it is giving minimal amounts of electricity but sufficient to induce a seizure, it also monitors the duration of the seizure,” he explains.


After lying down on a trolley the patient is given an anaesthetic and muscle relaxant, with blood oxygen and heart rate monitored. The paddles are then placed on their head and a current applied for just a few seconds – inducing a short seizure.


A stint in the recovery room follows – an airy space with four beds each bearing a green mattress and yellow pillow. On the walls are paintings, while blue blinds are half drawn at the window.



The ECT recovery room at Chase Farm hospital.


The recovery room. Photograph: Linda Nylind for the Guardian

Typically, says Tobiansky, patients are a little groggy, perhaps with a headache or nausea as they come round. “We check how quickly people become re-oriented by asking: ‘Do you know where you are? Do you know the date?’ etc, and we are documenting how long that takes.” Within 15 minutes most patients are back on their feet.


The final room contains a kettle – patients are offered tea or coffee and a biscuit before they leave the suite, an important step since the general anaesthetic means they have had to fast for six hours prior to the treatment.


Typically, says Tobiansky, ECT is used to treat patients with severe depression, often accompanied by psychotic symptoms, a high risk of suicide or a refusal to eat or drink.


“This is somebody who through their depression feels that they are not worthy of eating or drinking, who through their illness is starving – that is a life-threatening condition,” says Tobiansky. “You have not got time to wait for other things not to work. Likely things have been tried and failed.”


But, he adds, negative, dramatic depictions of the treatment in film and other media have left their mark. “Although it is small numbers of people who have the treatment we usually have a big battle against the stigmas and the very negative press ECT has,” he says.


While Tobiansky admits ECT can cause memory problems, and it is difficult to predict to what degree that will affect each patient, he says there is no evidence that it causes brain damage or dementia.


“I have seen it help so many people over so many years where nothing else has helped them,” said Tobiansky.


“In my opinion, ECT is underused. [But] it is not a panacea.”



Tea, biscuits and classical music: inside an ECT clinic

18 Ağustos 2015 Salı

NHS prescribes gluten-cost-free pizza, cakes and biscuits


The NHS spent virtually £27 million on gluten-cost-free meals in 1 12 months, which includes biscuits, doughnuts, pizzas and burger mixes.




The well being support wrote 211,200 prescriptions for reduced protein or gluten-free foods final year, according to figures from the Well being and Social Care Data Centre.




The figure is almost twice as higher as a decade in the past, according to the Day-to-day Mail.




Gluten-free meals is currently prescribed to coeliac sufferers at the discretion of physicians, but the prescriptions include items numerous would think about junk foods this kind of as jelly, cake combine and a selection of biscuits.




One GP referred to as the measures “irresponsible”, claiming some patients had been supplying a “shopping listing” to feed their entire familes.




Pizzette biancheCritics argue there is no need to have to prescribe 19 varieties of gluten totally free pizza  Photo: Andrew Crowley


Other doctors have been warning about the flaws in the method for years, with a British Health care Journal article in 2013 warning it value the NHS £27 million in prescriptions alone.


Then, Dr James Cave, editor of the Drugs and Therapeutics Bulletin, said: “The problem for us is not so much expense, but, ‘Is this a good use of GPs’ time?’


“They are acting like bakers or grocers to men and women with coeliac ailment. It just would seem like an odd, archaic way of doing issues.”


A spokesman for the Division of Health mentioned: “At a time when NHS budgets are tight and the most recent treatment options are high-priced, we need to have to get our priorities correct.


“The NHS offers globe-leading care, but it wasn’t founded to prescribe chocolate biscuits and cakes — gluten totally freeor otherwise — specially given the harm we know obesity can result in.


“The NHS should make the ideal use of every single obtainable pound of taxpayers’ funds — this just seems wasteful.”


Sarah Sleet, chief executive of Coeliac Uk, mentioned: “The reality is that in several regions of the nation numerous sufferers are struggling to get the constrained amount of gluten-free staples set out in national advice or getting remedy providers stopped altogether.


“The amount of people medically diagnosed with coeliac condition has increased by about 14 per cent because 2009, even though the expense of gluten-free food prescribing solutions has in fact decreased by three.five per cent more than the very same time period. This exhibits that the vast vast majority of people with coeliac disease, and people who treat and assistance them, use NHS assets both cautiously and responsibly.


“Coeliac ailment is a lifelong autoimmune issue for which the only remedy is a lifelong rigid gluten-free diet program. Undiagnosed or untreated coeliac illness can lead to osteoporosis, infertility and in rare situations, tiny bowel cancer and without having assistance, individuals with coeliac ailment are at higher danger of these issues.”


CORRECTION: This post originally stated that the expense to the English NHS of prescribing gluten-cost-free food items was £116m. This figure in fact represents the value of all specific diet regime preparations. Gluten-free of charge food items cost £26.8m. The 211,200 prescriptions talked about in the report was the 2014 complete for all lower protein or gluten-free of charge meals, not solely ‘junk food’ elements as the post initially suggested. We apologise for these errors, which have been corrected.




NHS prescribes gluten-cost-free pizza, cakes and biscuits

17 Ağustos 2015 Pazartesi

The diabetes crisis will not be above till the body fat lady puts down her biscuits


Very good morning Britain, it’s time for your wake-up contact. So place down the doughnut and step away from the super-sized triple chocolate mocha. We need to speak.




Correct now, far more than three.three million men and women are residing with some type of the situation, up from two.one million in 2005, whilst hundreds of 1000′s far more have diabetes but just really don’t know about it but.




This rise is of epidemic proportions. And it is very, really critical. The problems of uncontrolled blood sugar levels can end result in nerve harm, loss of eyesight and organ harm. Diabetes is also the reason why 135 people in Britain have a foot amputated every single week.




The value of treating diabetes is really serious as well. Medicine now charges the NHS £869m a yr – 10 per cent of the complete NHS medication bill – and that is just a fraction of the total £10bn in dealing with diabetes.


So what are we performing about it? Er, not much really.


Due to the fact in spite of the truth that diabetes is on the rise, and regardless of the reality that we know WHY diabetes is on the rise, no one desires to tell diabetes sufferers the truth.


That truth is very basic and it also has the added advantage of getting really cheap: end eating so considerably. Yep, that is the remedy for most people with diabetes in a nutshell.


Just before we go any additional, let’s be clear who we are speaking about right here. There are two kinds of diabetes. 1 in ten folks with diabetes have Type 1 and are unable to generate the hormone insulin to handle their blood sugar levels. This has nothing to do with their weight. The other three million have Sort two diabetes and, for about two.four million of them, their issue is most likely the result of consuming as well significantly.


And but no one particular seems prepared to tell these diabetes patients what they do not want to hear: “This illness is entirely YOUR fault! You did this to by yourself! And brief of locking you in a area and limiting your meals consumption for the rest of your daily life, you are the only 1 who can assist by yourself. So get on with it ahead of the nation goes bankrupt.”


Rather, government ministers and the health-related occupation all skirt close to the situation, speaking about people’s “lifestyle choices”, as if eating a family members-sized pack of Doritos for a mid-morning snack is somehow akin to picking to reside in the Outer Hebrides.


Diabetic patient measuring glucose with glucometer and test stripsDiabetic patient measuring glucose with glucometer and test strips  Photograph: ALAMY


Even the admirable charities in this area skirt around the problem. Diabetes Uk claims to “work for people with diabetes” and, on its site, provides assist on “living with diabetes” and even an “informal online course to support individuals with Kind 2 diabetes recognize and manage their problem effectively.”


This, with all due respect to the charity’s good intentions, is codswallop. The vast majority of people with diabetes really do not need to have to “learn how to live with it” or to “manage” it, they want to stop possessing diabetes.


That is not possible – but it is attainable, with challenging work and dedication, to control the problem so properly that it properly disappears.


However the NHS spends billions of lbs each year assisting sufferers “manage” their diabetes. By handing out medication to support alleviate the signs and symptoms of this condition, they send out two dangerous messages to sufferers: this is a medical concern and it is not something you require to do anything about.


Medical professionals ought to rather be sincere with their sufferers. For most, diabetes is not a health-related issue, it is a “put down the fork” problem.


This is what they ought to say – and with out sugar-coating it with wonderful euphemisms: “Here’s the thing, fatty, you have diabetes since you are disgustingly obese. That is not since of your thyroid gland or the Government or a conspiracy between the supermarkets and your local chip store. You are unwanted fat since you consume also significantly. Way too significantly. And way too a lot of rubbish meals.


“The decision is yours: you can carry on eating and you will probably go blind and have your foot amputated prior to you die a horrible unpleasant death from organ failure. Or you can get healthful and dwell. Your selection.”


Obesity  Photograph: PA


The a single decision they need to not get is to hold on eating while taking taxpayer-funded drugs to enable them to do that. NHS money are not a bottomless pit and that income is essential to deal with men and women who really don’t have any decision about whether they are ill or not, like young children with leukaemia.


So let’s cease pretending we are dealing with this situation. We’re not. We’re simply “managing” it. The diabetes epidemic won’t be over right up until the excess fat lady sings. And puts down her super-sized family members pack of biscuits.




The diabetes crisis will not be above till the body fat lady puts down her biscuits

16 Ağustos 2015 Pazar

NHS invested £116m on gluten-free of charge pizza, cakes and biscuits


The NHS has been accused of spending practically £116 million on gluten-free of charge foods in one yr, such as biscuits, doughnuts, pizzas and burger mixes.




The overall health support wrote 211,200 prescriptions for reduced protein or gluten-free of charge foods final yr, in accordance to figures from the Health and Social Care Info Centre.




The figure, twice as much as a decade in the past, does not even incorporate dealing with charges, whilst can reach up to £40 per purchase, the Day-to-day Mail reported.




Gluten-totally free food is at the moment prescribed to coeliac sufferers at the discretion of medical professionals, but involves things several would consider junk foods this kind of as jelly, cake combine and a range of biscuits.




One GP known as the measures “irresponsible”, claiming some sufferers were providing a “purchasing listing” to feed their entire familes.




Pizzette biancheCritics argue there is no want to prescribe 19 types of gluten totally free pizza  Photo: Andrew Crowley


Other physicians have been warning about the flaws in the system for years, with a British Health care Journal report in 2013 warning it value the NHS £27 million in prescriptions alone.


Then, Dr James Cave, editor of the Medicines and Therapeutics Bulletin, mentioned: “The situation for us is not so much price, but, ‘Is this a great use of GPs’ time?’


“They are acting like bakers or grocers to individuals with coeliac disease. It just would seem like an odd, archaic way of undertaking things.”


A spokesman for the Department of Well being stated: “At a time when NHS budgets are tight and the newest remedies are expensive, we want to get our priorities correct.


“The NHS delivers globe-leading care, but it wasn’t founded to prescribe chocolate biscuits and cakes — gluten totally freeor otherwise — specifically provided the injury we know weight problems can lead to.


“The NHS need to make the very best use of every accessible pound of taxpayers’ money — this just appears wasteful.”




NHS invested £116m on gluten-free of charge pizza, cakes and biscuits

NHS spent £116m on gluten-free pizza, cakes and biscuits


The NHS has been accused of investing almost £116 million on gluten-free food in a single year, which includes biscuits, doughnuts, pizzas and burger mixes.




The overall health support wrote 211,200 prescriptions for minimal protein or gluten-free foods last yr, in accordance to figures from the Wellness and Social Care Info Centre.




The figure, twice as much as a decade ago, does not even incorporate managing costs, while can reach up to £40 per purchase, the Day-to-day Mail reported.




Gluten-free of charge food is presently prescribed to coeliac sufferers at the discretion of medical doctors, but contains things numerous would think about junk food this kind of as jelly, cake combine and a range of biscuits.




One GP named the measures “irresponsible”, claiming some individuals had been providing a “purchasing record” to feed their total familes.




Pizzette biancheCritics argue there is no want to prescribe 19 types of gluten cost-free pizza  Photo: Andrew Crowley


Other medical doctors have been warning about the flaws in the system for many years, with a British Medical Journal article in 2013 warning it expense the NHS £27 million in prescriptions alone.


Then, Dr James Cave, editor of the Medication and Therapeutics Bulletin, mentioned: “The problem for us is not so significantly cost, but, ‘Is this a great use of GPs’ time?’


“They are acting like bakers or grocers to men and women with coeliac illness. It just appears like an odd, archaic way of carrying out factors.”


A spokesman for the Division of Well being stated: “At a time when NHS budgets are tight and the newest remedies are high-priced, we need to get our priorities appropriate.


“The NHS gives globe-major care, but it wasn’t founded to prescribe chocolate biscuits and cakes — gluten freeor otherwise — specifically provided the injury we know obesity can trigger.


“The NHS need to make the best use of each and every accessible pound of taxpayers’ income — this just looks wasteful.”




NHS spent £116m on gluten-free pizza, cakes and biscuits

NHS invested £116m on gluten-totally free pizza, cakes and biscuits


The NHS has been accused of spending virtually £116 million on gluten-cost-free meals in 1 yr, such as biscuits, doughnuts, pizzas and burger mixes.




The overall health service wrote 211,200 prescriptions for low protein or gluten-cost-free foods final yr, in accordance to figures from the Wellness and Social Care Data Centre.




The figure, twice as significantly as a decade in the past, does not even include handling charges, whilst can reach up to £40 per order, the Day-to-day Mail reported.




Gluten-totally free foods is presently prescribed to coeliac sufferers at the discretion of doctors, but involves objects many would take into account junk food such as jelly, cake mix and a assortment of biscuits.




One GP called the measures “irresponsible”, claiming some individuals have been supplying a “buying checklist” to feed their whole familes.




Pizzette biancheCritics argue there is no want to prescribe 19 varieties of gluten cost-free pizza  Photo: Andrew Crowley


Other physicians have been warning about the flaws in the program for many years, with a British Health-related Journal article in 2013 warning it price the NHS £27 million in prescriptions alone.


Then, Dr James Cave, editor of the Medicines and Therapeutics Bulletin, mentioned: “The concern for us is not so considerably price, but, ‘Is this a excellent use of GPs’ time?’


“They are acting like bakers or grocers to folks with coeliac condition. It just looks like an odd, archaic way of doing factors.”


A spokesman for the Department of Well being explained: “At a time when NHS budgets are tight and the most recent treatment options are expensive, we need to have to get our priorities right.


“The NHS offers planet-top care, but it wasn’t founded to prescribe chocolate biscuits and cakes — gluten freeor otherwise — particularly given the injury we know obesity can trigger.


“The NHS have to make the ideal use of each obtainable pound of taxpayers’ money — this just looks wasteful.”




NHS invested £116m on gluten-totally free pizza, cakes and biscuits